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Kitchen Experience

Spend a 1/2 day in our Michelin-starred kitchen at Pied à Terre in Fitzrovia alongside our Executive Head Chef and his team.

You will have an incredible insight into the working day of a high powered, busy kitchen and the level of detail required to create Michelin starred menus. It’s a 9am start for a briefing and tour and then you will be set to work alongside chefs on various section to prepare the mise en place for service.

You will observe the unfolding of a busy service as the pace picks up and tables come on order; the concentration required throughout each section of the kitchen; and in particular the precision of the Executive Head Chef plating at the pass.

Finally, you can relax and enjoy a late (4 course) lunch in the dining room (with the option of accompanying wine flight and an extra guest to join your experience). Menu upgrades are available on the day.

Available Thursday, Friday and Saturday.

This voucher is valid for 12 months after purchase.

From

£235.00

Select option

Half day including lunch £235.00
Half day including lunch with wine flight £305.00
Half day including lunch + additional lunch guest £310.00
Half day including lunch + 2 additional lunch guests £385.00
Half day including lunch with wine flight + additional lunch guest with wine flight £450.00
Half day including lunch with wine flight + 2 additional lunch guests with wine flights £595.00

Quantity

Kitchen Experience at Pied a Terre gift voucher packaging

Packaging and delivery

Add your personal message during the checkout process and choose to have your voucher delivered in our beautiful gift packaging or via email.

Email delivery

Free
Royal Mail 1st Class

£2.95
Royal Mail Special Delivery

£7.95

Packaging and delivery Ask a question Terms and conditions

This voucher is valid for 12 months after purchase.

1. Vouchers not used within the 12 months will be forfeited with no entitlement to refund or exchange. It is not possible to extend the voucher beyond the stated 12 month validity period.

2. All bookings are subject to availability and must be made in advance, quoting the unique reference code.

3. Bookings are made by calling reservations on 020 7636 1178 quoting the unique reference code. The voucher must be presented on redemption.

4. Vouchers are not transferable, and cannot be exchanged for cash.

5. Vouchers can be made in full or part payment on goods or services and can be ‘upgraded’ on the day by paying the additional costs in cash. Any remaining amount is not exchangeable for cash or another vouchers and will be automatically forfeited.

6. Vouchers used on set menus available during promotional periods such as the festive season may be subject to a supplement. Please ask when booking.

7. Vouchers used for the kitchen experience do not include additional items, such as the optional additional lunch and gratuities.

8. Monetary vouchers can only be used for a single transaction; any remaining amount is not exchangeable for cash or another voucher.

9. For the term ‘voucher’ used in the these terms and conditions, this applies to those purchased through Pied à Terre’s website.

10. Menu and package prices may have increased by the time of redemption so please be mindful that a further payment may be due on the day of your visit

11. Vouchers do not include service charge; an additional cash voucher is suggested if the recipient is to have their bill paid in full.

12. For any queries, please contact reservations directly on 020 7636 1178.